Rice processing equipment is an important processing equipment used in the food processing and milling industry. Its function is to remove debris such as stones and rice. The removal level will directly affect the quality of rice. Moisture is adjusted according to the requirements of polishing, possibly according to the wheat-based quality of wheat flour. The crushing blade stripping method is done at the mill. A pair of toothed rollers at different rotation speeds face the peeling flakes and crushed wheat endosperm grains, and then continue through several peeling blades for transdermal milling to achieve essentially scraping off. The bran goes into the coarse and fine wheat brushing machine separately, and the brush powder adheres to the bran.

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